Limestone Hospitality

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Frequently Asked Questions

Explore Our Common Queries and Solutions

What bookkeeping services do you offer for restaurants?

We provide comprehensive bookkeeping services including daily sales tracking, expense management, bank reconciliations, and financial statement preparation tailored for restaurants.

How often will I receive financial reports for my restaurant?

We typically provide monthly financial reports, but we can adjust the frequency based on your specific needs and preferences.

Can you handle payroll for both full-time and part-time restaurant staff?

Yes, we manage payroll for all types of restaurant employees, including full-time, part-time, and seasonal workers.

How do you ensure the accuracy of my restaurant's financial records?

We use industry-standard accounting software and employ multiple checks and balances to ensure the accuracy of your financial records.

Can you help with tip reporting and distribution?

Yes, we assist with accurate tip reporting and distribution, ensuring compliance with tax laws and fair distribution among staff.

Do you have experience with point-of-sale (POS) system integration?

We are familiar with various restaurant POS systems and can integrate them with our bookkeeping services for seamless financial tracking.

Can you provide guidance on labor cost management for my restaurant?

Yes, we offer insights and reports on labor costs to help you manage your restaurant's staffing expenses effectively.

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